Tag Archives: Kodiak Fish

Black Rockfish

Black rockfish (Sebastes melonops) range from range from Amchitka Island, Alaska in the Aleutian Islands to California. Two weeks ago, I wrote about rockfish in Alaska, and I explained that biologists classify rockfish by dividing them into two groups: pelagic and non-pelagic. Last week, I wrote about yelloweye rockfish, a non-pelagic species. This week, I’ll write about black rockfish, a pelagic species and the most common rockfish in Alaskan waters.

Although not related to the bass family, anglers often refer to black rockfish as black bass because their shape resembles a bass. They have a mottled gray-black body, usually with dark stripes extending from the head to the gill cover. The sides are lighter than the back, and the stomach is pale gray. Black rockfish have a large mouth and a spiny dorsal fin. As with other rockfish, venom sacs lie at the base of each spine. The venom is only mildly toxic to humans, but it does cause pain and can lead to infection. Their light-colored stomach, the lack of pores or a knob on the lower jaw, black mottling on the dorsal fin, and their large mouth which extends past their eyes, are all features which distinguish black rockfish from similar species such as dark rockfish and dusky rockfish. Black rockfish grow to a maximum length of 29.6 inches (69 cm) and weigh up to 11 lbs. (5 kg).

Black rockfish are found anywhere from the surface to 1200 ft. (366 m) deep, but they usually inhabit water shallower than 492 ft. (150 m). They are sometimes seen in large schools at the surface when they are feeding, but they most commonly occur in rocky areas or remain above rocky pinnacles.

Black rockfish are much more mobile than yelloweye rockfish, but biologists in Oregon performed a tagging study and learned the average home range of a black rockfish is only .2 square miles (.55 sq. km). A rockfish sometimes travels outside its home range during the reproductive season or to feed.

Black Rockfish

Black rockfish reach sexual maturity between the ages of six and eight years. After mating, the female stores the male’s sperm for several months before fertilizing her eggs. Then, between January and May, she releases between 125,000 and 1,200,000 larvae. Black rockfish have a maximum lifespan of fifty years.

Black rockfish feed on zooplankton, crab larvae, and small fish species such as herring and sand lance. Predators of rockfish include sablefish, halibut, other fish species, and seabirds such as pigeon guillemots.

Black rockfish populations in Alaska are considered stable, but fisheries managers set conservative limits on all species of rockfish. Because black rockfish grow and mature slowly, live nearshore, and have small home ranges, they are susceptible to overfishing by sport and commercial fishermen. They are easy to find and easy to catch. Like other rockfish species, they have an unvented swim bladder, and when anglers reel them to the surface, they usually do not survive if released.

As I have mentioned several times over the past few posts, both pelagic and non-pelagic rockfish are highly susceptible to barotrauma, physical injuries due to rapid changes in pressure when an angler catches a rockfish and brings it to the surface. In my next post, I will discuss ways to spare rockfish from barotrauma and methods to protect fragile rockfish populations.

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Robin Barefield is the author of three Alaska wilderness mystery novels, Big Game, Murder Over Kodiak, and The Fisherman’s Daughter. To download a free copy of one of her novels, watch her webinar about how she became an author and why she writes Alaska wilderness mysteries. Also, sign up below to subscribe to her free, monthly newsletter on true murder and mystery in Alaska.

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Pacific Cod (Gadus macrocephalus)

True cod belong to the genus Gadus. The two most common members of the genus Gadus are the Atlantic cod (Gadus morhua) and the Pacific cod (Gadus macrocephalus). These two species are similar in appearance, reproductive biology, and lifecycles. Pacific cod are also known as grey cod, gray cod, greyfish, or grayfish.

Pacific cod range from Japan to the Bering Strait and the Gulf of Alaska and south as far as Northern California. Pacific cod are bottom dwellers and are usually found between depths of 40 to 1800 ft. (12-549 m). They tend to move into deeper water in the fall and winter.

A Pacific cod’s body is elongate and ranges in color from grey to brown on the back and sides to a pale cream on the stomach. Mottled spots or pale areas cover the backs and sides. A cod has a triangular tail, three rounded dorsal fins, and two anal fins. The fins are dusky colored and have white edges. The upper jaw of a cod extends over the lower jaw, and it is easy to identify a Pacific cod by its single chin barbel, or whisker, that has a length nearly equal to its eye diameter. Female cod can grow to 58 inches (147 cm) in length and weigh 55 lbs. (25 kg) Males are slightly smaller and can reach a length of 55 inches (141 cm) and weigh 44 lbs. (20 kg).

Female cod reach sexual maturity when they are four to five years old at a length of 20 to 23 inches (50-58 cm). In Alaska, most spawning activity occurs in March. Males court females by displaying their fins and grunting. A male and female then pair, and the male swims upside down under the female while she releases her eggs and he releases his sperm. The fertilized eggs then sink to the bottom where they remain for eight to 23 days before the hatch. A newly-hatched cod enters a planktonic phase for the next ten weeks while its body weight increases by 40-fold. When it is approximately 0.79 inches (2 cm) the cod moves to the sea floor and begins eating benthic crustaceans, such as isopods and small crabs. After six months, the cod is approximately 3.1 inches (8 cm) long, and by the end of the first year, it has attained a length of 5.5 – 7.1 inches (14-18 cm). Small cod eat mostly invertebrates, while larger Pacific cod feed on invertebrates and fish.

Cod live a maximum of 18 years. They are plagued by parasites, including the cod worm, Lernaeocera branchialis. Cod worms have a complex lifecycle. They begin as free-swimming larvae but then hook to the front of a flatfish or a lumpsucker. The worms penetrate the flesh of the fish with a fine filament and suck the blood of their host. The worms then mate, and the female worm finds a cod and clings to the cod’s gills, where it then penetrates the body of the cod and enters its heart. The front part of the worm forms branches and burrows into the main artery of the cod and extracts nutrients for itself and its eggs from the cod’s blood. Other parasites also infect cod, and anglers commonly catch cod covered by sores.

Cod are important food fish for larger fish, sharks, and marine mammals, including the endangered Stellar sea lion. They are also a commercially valuable food fish for humans.
Next week, I’ll write more about the importance of cod as a commercial species, and I’ll discuss the various methods of harvesting them.

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Robin Barefield is the author of three Alaska wilderness mystery novels, Big Game, Murder Over Kodiak, and The Fisherman’s Daughter. To download a free copy of one of her novels, watch her webinar about how she became an author and why she writes Alaska wilderness mysteries. If you like audiobooks, check out her audiobook version of Murder Over Kodiak. Also, sign up below to subscribe to her free, monthly newsletter on true murder and mystery in Alaska.

Mystery Newsletter

Sign Up for my free, monthly Mystery Newsletter about true crime in Alaska.